Product Details
The cow’s milk cheese has a generous scattering of black truffle throughout the semi-soft white paste. The exterior is rubbed with vegetable ash, truffle oil and a spice blend containing nutmeg, cloves, coriander, cinnamon, licorice, anise, and fennel. Not only does the exterior coating help seal in the aromatics of the black truffle, it adds another layer of spice to the cheese. One of a kind, this cheese is perfect for anyone who loves black truffle. The cheese plays a supporting role to this powerful flavor! A classic from the Veneto.
Size: 6 lbs; 1lb Mini
Cheese Type: Fontina
Texture: Semi-Soft
Milk: Cow
Milk Treatment: Pasteurized
Rind: Rubbed
Coagulant: Traditional
Aging: 5 months
Location: N/A
Retail Pack: No