Product Details
Manchedo el Trigal is made by the Corcuera family. The standout characteristic of the cheese is the wonderful, well-rounded flavor of the sheep’s milk.
Size: 6 lbs
Cheese Type: Manchego
Texture: Firm
Milk: Sheep
Milk Treatment: Pasteurized
Rind: Polycoated at 6 months
Coagulant: Traditional
Aging: 6 months
Location: La Mancha, Spain
Retail Pack: No