Comte Reserve
From the Fort of San Antoine, this is Comte is selected for Cowgirl Creamery/Tomales Bay Foods founder Peggy Smith by Phillipe Goux- longtime friend and Comte Mastermind and affineur.
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Product Details
Imported for Tomales Bay Foods by Essex Cheese.. A darker and more complex flavor than the regular Essex Comte. This selection has hints of green onion, and beef broth with just a whisper of salt.
Size: 75 lbs Whole; 20 lbs Quarter Wheel
Cheese Type: Alpine
Texture: Firm
Milk: Cow
Milk Treatment: Raw
Rind: Natural
Coagulant: Traditional
Aging: 13-18 months
Location: Jura, France
Retail Pack: No
